Best Culinary Arts Colleges/Institutes in Kathmandu

What is Culinary Arts?

Culinary Arts are the art of cooking delicious food, preparing skills, and presentation of food. Basically, Culinary Arts and Hospitality come together. However, a good may not be a culinary artist as it needs lots of art, and creativity to present the food.

Culinary art is more than just cooking, however. Professionals in this field not only prepare palatable food, but also create edible works of art, so to speak. Generally, the food is prepared and arranged in a way that is pleasing to both the taste buds as well as the eyes. Expert Culinarians are required to have knowledge of food science, nutrition, and diet and are responsible for preparing meals. Culinary arts really involves creating something unique and beautiful edible items.

What is Career in Culinary Arts Like?

In recent days, the culinary arts have been continuously growing in popularity. As a result, more and more students are beginning to realize the value of pursuing this career path. There are specific cooking methods and techniques to learn, but it’s up to a chef to decide which methods to use and the overall appearance and taste of the dish. Those students who are learning culinary arts learn about all the different techniques of blending various cuisines to make unique tastes. International students who choose to study the culinary arts will have a chance to learn about contemporary and classic culinary techniques and cooking methods.

Usually, the learning style associated with a culinary arts degree involves a combination of theoretical classroom instruction and hands-on laboratory work. So not only will you learn about and discuss the preparation of dishes, but you’ll learn how to make them yourself. For those students who want to pursue managerial positions within the field, learning how to be a leader and use effective communication skills can be very helpful, because most people in the culinary arts work in a team-oriented kitchen environment.

Culinary Arts in Nepal

In Nepal too, a career in culinary art is in high demand. There are many star hotels, restaurants are being opened in different places of Nepal. Not only in Nepal, if you go abroad with these skills, but you can also easily get a good job. So, culinary arts has high demand career in terms of job perspective too.

If you are looking for the Best Culinary Arts Colleges/Institutes in Kathmandu then here is the list of Best Culinary Arts Colleges/Institutes in Kathmandu Valley. (This is listing not ranking)


List of Best Culinary Arts Colleges/Institutes in Kathmandu

  1. Global Academy of Tourism and Hospitality Education (GATE)

Global Academy of Tourism and Hospitality Education (GATE) is one of Nepal’s best hospitality colleges located at Mandikhatar, Kathmandu. GATE is the first international ISO 9001:2008, ISO 9001:2015 certified hospitality college in Nepal. The college has been adopting a Swiss study model and Swiss applied education concepts. GATE is providing quality education since 2007.

The college provides management-focused, practical-based Hospitality education and training programs ensuring quality and practical education to its student. Students get the perfect blend of theoretical as well as practical knowledge and skills required in the field of Hotel and Hospitality industry. The college has strong Swiss support from the affiliated college that has over 45 years of excellence in hospitality education and highly-qualified and highly-professional national and international team. GATE is offering an internationally accepted higher diploma program with time-tested advantages for the students in Nepal.

The college has also been offering academic and vocational hospitality courses to students from all around the world. That’s why it is also called the home for many international students for outstanding hospitality career. It offers GATE-SHA Higher Diploma in Hotel and Restaurant Management course affiliated to Hotelleriesuisse Swiss Hotel Association Associate School, as well as other vocational courses in the bakery, culinary arts, barista, F&B service, and commercial cookery (certificate III) accredited by TAFE NSW.

Programs Offered:

  • GATE-SHA Higher Diploma in Hotel and Restaurant Management (Hotelleriesuisse Swiss Hotel Association Associate School)

Other Vocational Course includes

  • Culinary Certificate Course
  • Diploma in Culinary Arts
  • Intensive Culinary Diploma Course
  • Certificate in Basic Bakery Course
  • Barista
  • Certificate in Food and Beverage Service
  • Diploma in Bakery
  • Commercial Cookery (Certificate III) (Australian Culinary Course- TAFE NSW)

Location: Mandikhatar, Kathmandu 


2. Academy of Culinary Arts and Hospitality Management (ACAHM)

Academy of Culinary Arts & Hospitality Management (ACAHM) has been offering the best Hospitality and Management courses since 2010. As the name suggests, the institution provides training in various sector of Hospitality management to the students.

With the affiliation and collaboration to National/ International and world-renowned hospitality organizations, Academy of Culinary Arts and Hospitality Management have enabled to provide the highest level of comprehensive hospitality Education to Nepalese students.

All the courses are a blend of theoretical and practical components as it is the need of today/ tomorrow’s employers and hospitality leaders. ACA like to request the parents and ambitious students to step into the counseling department and know more about their programs to become a Hospitality leader in the future. ACA has received all the necessary approvals to run foreign degree and diploma programs from the Ministry of Education and Nepal Government Authorities.

The ACA group alongside the college also consists of The Bright Star recruitment agency. The Bright Star human resource agency has a reputation for placing hundreds of students in the hospitality industry overseas.

The ACA group also operates the cafe and cafeteria at the Norvic hospital at Kathmandu. Apart from catering to the patients at the hospital, it has been a preference to dine in for a lot of hospital visitors and the general public.

Programs Offered:

  • Bachelor of Science (Hons.) in Hospitality Management (BHM)
  • Australian Diploma in Hospitality Management
  • Diploma in Culinary Arts
  • Summer Special Hotel Management Course

Address – Lagankhel, Lalitpur


3. A-La-Carte Hospitality Nepal

A La Carte Hospitality Nepal has been working with the prime objective of benchmarking the Nepalese Hospitality Industry by producing the required human resources with skill, knowledge, and attitude in the vocational area.

Since its inception, A La Carte Hospitality Nepal has been providing the wide range of Hotel related training for those who want to peruse short-range Hotel training for speedy jobs in varied subdivisions of the Hotel business such as Housekeeping, Food Production, Food and Beverage Services, Bartending and Front Office.  It also offers Commercial Cooking/ Baking course affiliated to CTEVT. To its extension, A-la-carte has been focusing on the Higher Diploma level vocational courses in General Hotel Management and Culinary Arts affiliated to the Scottish Qualification Authority (SQA).

A La Carte Hospitality Nepal is moving forward with the mission of being one of the most preferred destinations for all types of hospitality functions, celebrations, and ceremonies, expand theme hotels/ restaurants and develop quality human resource for the emerging hospitality job market in a global perspective.

Programs Offered: 

  • Housekeeping
  • Flair Bartending
  • Food and Beverage Service
  • Front Office
  • Scottish Diploma in Global Culinary Arts (DGCA) – SQA
  • Commercial Cooking/ Baking – CTEVT

Surya Bikram Gyawali Marga, New Baneshwor – Kathmandu


4. Key Two College of Hospitality Management

Key Two College of Hotel Management was established with the aim of providing world-class education in Hotel and Tourism Management. Currently, Key Two College of Hotel Management provides Australian Education in Nepal affiliated with Access Group Training Australia (AGT). Likewise, it also provides short-term training in culinary arts, general cook, waiter/waitress, etc. affiliated to CTEVT.  Key Two College is a great starting point for ensuring that you have a successful and smooth transition either to employment or university studies.

Key Two College has a distinct model of learning, strong research performance and a leading reputation for engagement with industry experts. It has a culturally diverse college life and vibrant study and research programs that prepare graduates for the workplaces of today and the future. Key Two College Training Hotel is operated by Key Two College so the students get more realistic and practical experience along with being exposed to classroom learning. Besides having practical their hotel management classes, the training hotel extends the students experience to a higher level of learning  Education.

Key Two College of Hotel Management is passionate about student satisfaction and dedicated to providing best quality training possible, through the use of up-to-date teaching material, top-quality training equipment and guided practical learning sessions with our expert instructors designed to get you ready for the workplace.
Key Two College has a reputation for delivering high-quality professional qualification programs in Hotel and Tourism Management, allowing you to start your career with confidence.

Program Offered:

  • Certificate III in Hospitality (Australian Certificate)
  • Diploma in Culinary Arts
  • General Cook
  • Waiter/ Waitress

Location – Chabahil – Kathmandu, Kathmandu


5. Ace School of Tourism and Hotel Management(P.)Ltd.

Ace School of Tourism and Hotel Management(P.)Ltd. is another best culinary arts college in Kathmandu.  It is located at Putalisadak, Kathmandu. It is registered with the Government of Nepal and affiliated by CTEVT and ASIQUAL (Academic Skills International Qualifications) as well as it is keenly associated with HAN (Hotel Association of Nepal) and EVENT (WORLD BANK).

College has been providing both facility for the students through various basic and diploma courses and with work placement within Nepal as well as foreign countries such as UAE, China, South East Asia and Europe so that the students of the school can showcase their talent along with knowledge acquired through academic study within the school to mass audience. It is equipped with the latest technology and equipment for the students to have more creative flow while learning within the tourism and hotel industry.

College is moving forward with the mission of developing students and workforce to their highest standard with an understanding of hygiene and sanitation.

Programs Offered:

  • Diploma in Culinary Arts (for 6 Months)
  • Basic Culinary Arts (for 3 months)
  • Specialization in Continental, Chinese and Indian Cusine.
  • Additional Courses as Hotel Housekeeping, Barista, Bakery, Food, and Beverage

Location – New Plaza, Putalisadak – Kathmandu


6. Oriental Hospitality and Tourism Training Center

Oriental Hospitality & Tourism Training Center Private (Pvt.) Limited (Ltd.) is managed and promoted by experts who have vast experience in Hospitality Industries and have worked in five-star properties for more than a decade. It was established with a clear objective of producing highly skilled resources that will, in turn, be able to contribute positively towards the development of hospitality industries of Nepal.

Oriental Hospitality and Tourism Training Center strongly believe that they will be able to mold them into the nation-building process. OH&TTC is committed to transforming the students from where they are to where they want to be. The training center has been helping them discover their inner potentials and groom them accordingly.

Oriental hopes that the efforts put by their team will definitely help the students to live virtuous, moral, happy, and fulfilling lives. The institute has been conducting short-term skill training for free of cost, to the Nepali students having varied financial status, with support from UK AID, World Bank, DIFID, SDC, and so on. Currently, Oriental has been conducting the training supported by Employment Fund (EF) Secretariat HELVETAS/ Swiss Intercoorporation Nepal, EVENT project under the Ministry of Education, ENSSURE Project by FEDB, Bhaisepati (under Ministry of Labor), World Vision, F-Skill, UNHCR, Transformation Nepal and so on.

Programs Offered:

  • Executive Professional Diploma in Hotel Management
  • Executive Professional Diploma in Culinary Art
  • Professional Diploma in Hotel Management
  • Professional Diploma in Culinary Art
  • Certificate in Barista Skills

Location – Near Bakery Cafe, Chakubaku Galli, New Baneshwor – Kathmandu


7. Shangri-la Tourism & Hotel Training Center

Shangri-la Tourism & Hotel Training Center has been producing capable manpower for the hospitality profession since April 2000. They focus on producing talents that have practical skills. The instructors at Shangri-la are well trained and have long experience at home and abroad. Shangri-la believes in providing International standard training so that the students can work anywhere in the world with the skill they learn at this training center. Apart from technical skill and knowledge, a special emphasis is given to social skill, hygiene, and sanitation. Shangri-la prepares you for all the essential principle required to be successful in your work.

The secondary objective of Shangri -la is to provide job placement service to its bonafide product at home and abroad. Shangri-la is in touch with many business organization and manpower supplier in order to provide job placement service.

Shangri -La has got affiliation to Euroskills in collaboration with Lincoln University, Council for Technical Education and Vocational Training (CTEVT), Abacus and Galileo Nepal and associates with Hotel Association Nepal (HAN), Nepal Association Tour & Travel Agents (NATTA) and Restaurant Bar Association Nepal (REBAN).

The most advanced methodology has been adopted to teach by Shangri-la. Self-prepared audio-visual system and course book are used to make learning easier, effective and interesting.

NOTE – Shangri-la is the winner of International award for Tourism, Hotel, and Catering Industry 2012 and European award for Best Practice 2014. 

Programs Offered:

  • Diploma In Culinary Art
  • Bakery
  • Hotel Management
  • Cook- CTEVT
  • Coffee Making – (Barista)
  • Food and Beverage Service (Waiter)
  • Bartending
  • Front Office
  • Housekeeping
  • Ice Cream Making
  • Airlines Ticketing
  • Tour Operation

Location – Bhakti Thapa Sadak, New Baneshwor – Kathmandu


8. Lincoln Academy of Culinary and Hospitality Management

Lincoln Academy of Culinary and Hospitality Management (LACHM) was established in 2017 by a team of young and energetic hospitality personnel with a great vision for providing culinary and hospitality skills and knowledge to trainees.

LACHM is affiliated with ETVA (European Technical and Vocational Academy) in association with Lincoln University College, Malaysia. LACHM has been providing Professional vocational courses and Basic short-term training courses as per the requirement of the hospitality industry.

It also Provides basic IT Classes, Personality Development Courses, Interview Preparation classes, Bridge Course and other Crash Courses for the development of Human Resources. This team starts with a great vision for providing skills and knowledge to trainees. All members are from the hospitality industry and serving in this industry including hotels, colleges, and institutions.

Programs Offered:

  • Executive Professional Diploma in Hotel Management
  • Executive Professional Diploma in Culinary Art
  • Professional Diploma in Hotel Management
  • Professional Diploma in Culinary Art

Location – Opposite of Kantipur Hospital, Tinkune – Kathmandu


9. School of Hotel Management and Tourism Nepal

School of Hotel Management and Tourism Nepal (SHMTN) was established in 2007 AD located in Tahachal, Kathmandu, Nepal.

It offers an international diploma course association with European Technical & Vocational Academy (ETVA) and affiliated with the Council for Technical Education and Vocational Training (CTEVT).

School of Hotel Management and Tourism Nepal (SHMTN) is solely a hospitality training center for the career development of human resources through vocational training. It provides skills and knowledge for unskilled, semiskilled human resources and deployed in the job and industrial training. Its emphasis on Cook, Waiter/Waitress, Housekeeping, front office, Barista, Bartender and other crash courses for the hospitality industry.

The mission of the School of Hotel Management and Tourism Nepal (SHMTN)  is to be a quality hospitality training provider in the Nation through regular monitoring, complete assistance, and professional guidance

Programs Offered:

  • Professional Course in Culinary Arts
  • Professional Course in Hotel Management
  • Barista Skills Certificate Course

Location – Opposite of Bernhardt School, Tahachal, Kathmandu


10.Silver Mountain School of Hotel Management (SMSH) 

Silver Mountain School of Hotel Management (SMSH) has been providing the best hotel and tourism management education since 2002 AD. The college adopts a distinct learning methodology to provide an interactive learning experience to the students. Students find a culturally diverse campus life along with research programs that help them to grow and be prepared for the competitive hotel and tourism job industry. Students are ensured regarding realistic and practical experience as well as exposure to classroom learning activities. College also has good engagement with industry experts.

At Silver Mountain School of Hotel Management (SMSH), students get to practice in the training schools that are meant to provide students with a higher level of learning experiences as well as polish their hospitality skills. This is why Silver Mountain School of Hotel Management (SMSH) is one of the Best Culinary Arts Colleges in Kathmandu. 

Programs Offered:

  • Bachelor Degree in Hospitality Management
  • Higher Diploma in International Culinary Arts
  • Diploma Programmes – Culinary Courses, Front Office Training, Housekeeping Training, Food and Beverage Service Training, Etiquette Classes, Wine Appreciation Classes, Bartending Course, Flower Arrangement, Maid Training, etc.
  • Short term Courses – Culinary Courses, Food and Beverage Service, Bartending Course, Wine Appreciation, Dining Etiquette, Barista, etc.
  • Università del caffè

Location – Near Hanuman Chowk Marg, Lainchour – Kathmandu


Conclusion!

Students pursuing a career in the culinary arts have a wide variety of options from which to choose. Careers in the culinary arts include baking and pastry chefs, catering, executive chefs, personal chefs, wine sommeliers, and more.

So, you can join any of the above-listed colleges/institutes as per your convenient.

 

Also, Read;
Pokhara University
Purbanchal University
Best Colleges in Dharan
MBA in Nepal

 

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